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| Minnesota Homegrown Cookbook This photography rich book is a love song for local food. Through narrating the stories of 31 Minnesota chefs and restaurants, the Minnesota Homegrown Cookbook offers 100 recipes that celebrate cooking with local, sustainably grown food. The passion of these chefs, and the farmers they work with, sings throughout the pages. | |
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| Renewing the Countryside Wisconsin This beautifully illustrated book showcases 40 examples of creative, hard-working people who are bringing new energy and hope to the countryside. Through engaging stories, Renewing the Countryside—Wisconsin explores how the state is leading the nation in sustainably grown food, environmentally responsible businesses, and homegrown, forward-looking answers to today's rural economy. This book will spur imaginations, give hope, and foster dialogue. It is a must-read for all who take pleasure in Wisconsin's rural areas and want to see them sustained for future generations. Paperback | |
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| Renewing the Countryside Wisconsin Hardcover | |
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| Minnesota Cooks Calendar, 2007-2008 A beautiful 16-month wall calendar celebrating local foods, including recipes prepared by local chefs throughout Minnesota, and stories of the unique relationships between chefs and local farmers. Available for $10.00, includes shipping | |
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| 2007 Appalachia - Rural Policy and Entrepreneurship Calendar A 12 month wall calendar highlighting microenterprises in Appalachia. Inspiring stories of entrepreneurs, programs and organizations successfully bringing jobs, stability and a better quality of life to rural communities across Appalachia. Available for free, shipping is $5.00 | |
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| Edible Earth: Savoring the Good Life with Vegetarian Recipes from Inn Serendipity A fresh, seasonal, and sustainable cookbook showcasing the taste, nutrition and variety of vegetarian cuisine, EDIBLE EARTH showcases the simple, creative, and budget-friendly side to eating lower on the food chain. Whether you have a “kitchen garden” in your backyard or bountiful supplies of veggies, fruits and herbs from a farmers’ market, CSA (community supported agriculture) or the organic aisles of a supermarket, EDIBLE EARTH guides you with 127 recipes to healthier, delicious eating using nature’s abundance. 150 pages, comb bound 5.5-inches x 8.5-inches Published by Paradigm Press, Ltd. | |
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| Renewing the Countryside: Washington, hardcover Meet Washington State's most innovative stewards of the land! Through restoration, conservation, farming, and entrepreneurship, they're making the Northwest a more sustainable place! Hardcover edition. | |
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| Renewing the Countryside: Washington, paperback Meet Washington State's most innovative stewards of the land! Through conservation, restoration, farming, and entrepreneurship, they're making the Northwest a more sustainable place. Paperback edition. | |
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| Values of Agrarian Landscapes Across Europe and North America Beginning in the Prairie Pothole Region of the American Midwest, Agrarian Landscapes takes a unique and colorful journey through farm landscapes as varied as the olive groves of the Mediterranean, the windswept reindeer farms of the Arctic, and the fruit, nut and flower farms of the Hawaiian Islands. These agrarian lands offer not only a means of sustenance, but beauty, biodiversity, and cultural prosperity. 144 pages; 105 color photographs; hardback. Published in partnership with the Institute for Agriculture and Trade Policy (IATP) and the Centre for Agriculture and Environment (CLM) in the Netherlands. | |
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| Renewing the Countryside—Iowa, hardcover A wonderful collection of stories and photos of innovative people revitalizing rural Iowa communities! Hardcover Edition. | |
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| Renewing the Countryside—Iowa, paperback A wonderful collection of stories and photos of innovative people revitalizing rural Iowa communities! Paperback Edition. | |
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| A New Plateau: Sustaining the Lands and Peoples of Canyon Country, hardcover A refreshing look at 38 "modern pioneers" in the Four Corners region who have found ways to make a living while enriching their communities, economies and lands. | |
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| A New Plateau: Sustaining the Lands and Peoples of Canyon Country, paperback A refreshing look at 38 "modern pioneers" in the Four Corners region who have found ways to make a living while enriching their communities, economies and lands. | |
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| Renewing the Countryside—Minnesota Wonderful stories and photos of people revitalizing Minnesota's rural communities! Hardcover Edition. | |
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| Rural Renaissance: Renewing the Quest for the Good Life | |
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| Renewing the Countryside—North Dakota, paperback A wonderful collection of success stories of creative entrepreneurs who are improving the quality of life in their rural North Dakota communities. | |
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| National Capital Region Calendar 2006 A 12-month wall calendar profiling farmers and entrepreneurs throughout Washington DC and the surrounding region. Month-by-month stories and photographs of innovative people growing healthy food and small business in our nation's capital. Available for free, shipping is $5.00. | |
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| Local Food Hero Playing Cards, 2006 Deck of 52 playing cards with local farmers as face cards and food facts on number cards. | |
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| Local Food Hero Playing Cards, 2007 A 52 card deck of playing cards with local farmers as face cards and food facts on the number cards. | |
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| Minnesota Homegrown Cookbook This photography rich book is a love song for local food. Through narrating the stories of 31 Minnesota chefs and restaurants, the Minnesota Homegrown Cookbook offers 100 recipes that celebrate cooking with local, sustainably grown food. The passion of these chefs, and the farmers they work with, sings throughout the pages. | |
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